52 Weeks of Dining VIP Program
- Katy's Celebrates 25 Years!
August 30, 2008
- Lilly May's Free Beer Tasting
September 02, 2008
- The Cape Fear Blues Jam
September 02, 2008
New Listings
| Sweet & Savory Cafe & Bake Shop Created: Aug 15, 2008 |
| J. Michael's Philly Deli Created: Aug 12, 2008 |
| Soho Steakhouse Created: Jul 28, 2008 |
| Plaza Mariachi Created: Jul 28, 2008 |
| Hookah Cafe Created: Jul 28, 2008 |
| Flaming Amy's Bowl Created: Jul 15, 2008 |
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Most Popular
| The George On The Riverwalk Hits: 15666 |
| Jack Mackerel's Island Grill Hits: 14831 |
| The Little Dipper Hits: 13906 |
| Katy's Grill & Bar Hits: 12115 |
| Mama Fu's Hits: 12075 |
| Dan's Mason Bistro Hits: 11845 |
Musser's Backyard BBQ Sauce & Hushpuppy Mix
Locally concocted and bottled at Captain Bill's Backyard Grill - Perfect for gift baskets and of course, a must have for the BBQ season. Available online at www.captnbills.com or by clicking on the Buy Local section.
Mason's Haunt
Haunt 1. to visit habitually or appear to frequently as a spirit or ghost 2. to recur persistently to the consciousness of. 3. to visit frequently. -n. 4. a place frequently visited
Double Happiness
This just may be the one of the best kept secrets...so far. Authentic Asian Cuisine
Airlie Seafood Company
The newly opened Airlie Seafood Company serves up the best of land and sea with a stunning view of the Intercoastal waterway.
Artisan Market & Cafe
Enjoy Dessert, Dinner and Shopping - not necessarily in that order. Get your Gift Basket Coupon today in time for Mother's Day!
Get Registered and Get the Goodies!
Registration will take only a few minutes, costs you nothing, and will keep you updated with new restaurant openings and closings, special members-only discounts and more!
Dan's Mason Bistro
Just around the corner, visit Dan's Mason Bistro, one of Wilmington's Best kept secrets
The Front Street Restaurant & Brewery
At The Front Street Restaurant & Brewery you will always find fresh prepared, always from scratch food. This is also the only full functioning local brewery! Unique, historic and great food - who could ask for anything more?
Korner Stone Wood Fired Pizzeria
When Was the Last Time You got all Fired up About Lunch or Dinner?
Your Reviews Matter!
Don't forget to login and leave us your reviews for our restaurants and members. Have your review posted on our word-of-mouth section. To read our currently posted reviews -click on more.
- «
- 01Soho Steakhouse
- 02Flaming Amy's Bowl
- 03VIP Dining
- 04Wrightsville Beach's Newest Addition
- 05Musser's Backyard BBQ Sauce & Hushpuppy Mix
- 06Dinner A Go-Go
- 07Support Our Local Restaurants
- 08Mason's Haunt
- 09Bridge Tender
- 10Double Happiness
- 11Deluxe
- 12Airlie Seafood Company
- 13Artisan Market & Cafe
- 14Get Registered and Get the Goodies!
- 15Dan's Mason Bistro
- 16The Front Street Restaurant & Brewery
- 17Korner Stone Wood Fired Pizzeria
- 18Catch
- 19Your Reviews Matter!
- »
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| Mediterra Wine Dinner |
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| Written by Lisa Layman | |
 Mediterra Wine DinnerWednesday August 20, 2008 6:30pm $50 per person With guest speaker Phillipe Bourgeois of Bourgeois Family Selections - North Carolina based importing company that specializes in organically and sustainably produced wines from France. They represent and recognize innovative, progressive, and unique winemakers and their vineyards from both ancestrally recognized areas as well as regions that are considered to be newly emerging within the US market but have been known for their winemaking prowess since antiquity.
Reception
Cheese, smoked meats, olives, baguette with garlic and olive oil, and olive spread
(Plateau de Fromages frais, assortiment de Viandes Fumées, sélection d'olives, Baguette a l'ail et huile D'olive accompagnée de tapenade) Served with Domaine de la Berthete Sensation Cotes du Rhone White & Le Drunk Rooster Grenache 1st Course Mesclun salad with lemon and raspberry vinaigrette, Gorgonzola cheese and a warm poached pear (Salade de Mesclun avec sa vinaigrette de citron et framboise, Gorgonzola et poire pochée) Served with Domaine des Gerbeaux Macon Solutre 2nd Course Fish soup with bread and piquant (Soupe de Poissons De Roche avec son pain et rouille) Served with Chateau Capion 1C White 3rd Course Duck breast in lavender and honey (Canette Laquee Au Miel De Lavande ) Served with Chateau de Annibals Dessert Sweet creamed goat cheese with honey and walnuts (Fromage de chèvre frais adouci au miel et noix) Served with Domaine de Bellegarde Jurancon Make your reservation today at Mediterra - Seating is limited! 910.763.9545 35 North Front St. |
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