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| Written by Lisa Layman | |
Chef Drew Loesch opens Tydes American Eatery in Lumina StationLocated in the space which was previously occupied by Opus and Fathoms, the newly remodeled space is currently open for lunch, dinner and Sunday brunch. Chef Loesch having already won the Best Chef in Wilmington while at Salty's is gearing up once again to secure this accolade. In a recent Word of Mouth review, User Melissa B. wrote "My husband & I were passing through Wilmington and decided to stop for dinner. We found Tydes, by looking for something else and decided to give them a try. WOW I am so glad we did. Our server was Andrea, from Kentucky and she was great. They were really busy on a Thursday, but the food was wonderful and so was the service. A must again when we are in Wilmington." |
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Chef Drew Loesch opens Tydes American Eatery in Lumina Station